I caught up with Monique Bayer at the Auction Rooms in North Melbourne for a coffee then tried a hot choccy at Mork across the road. Monique shares what's trending and has a tip for new coffee owners.
Monique owns two tourism companies - Walk Melbourne Tours and Adventures to Origin. Both create local and authentic experiences for people that like to eat, drink and explore. She is the author of Devouring Melbourne: Uncovering a Delicious City and the Glutton Guide to Melbourne. She loves to travel the world drinking coffee, eating food and finding out what makes people tick. When her suitcase is unpacked, she calls Melbourne home.